Acidulants

Acidulants are food-grade acids that deliver the refreshing tartness in beverages, enhance flavors, regulate pH balance, and extend shelf life in countless food products—functioning as both natural preservatives and critical taste components that bring brightness and complexity to everything from soft drinks and confections to processed foods and pharmaceuticals.
Citric Acid

Citric Acid

Citric acid is a naturally occurring organic acid found in citrus fruits such as lemons and limes. It is widely used as a food additive and preservative due to its...
ISO9001 KOSHER HALAL
Malic Acid

Malic Acid

Malic acid is a naturally occurring organic acid found abundantly in fruits such as apples, cherries, and grapes. It plays a crucial role in the Krebs cycle, contributing to energy...
ISO9001 KOSHER HALAL

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